Our chef changes the menus regularly according to what is available in order to always offer you seasonal dishes with fresh ingredients.
Our menus are regularly updated.
A special menu is available for younger guests, with drinks to go with our gourmet menu.
And for our very young guests, our completely home-made burgers. They even make some adults jealous!
| Appetizer | |
| Homemade pork rillettes (F), red onion pickles and toasted country bread or Pea mousse and tangy apple salad | |
| Duck breast (F) with an olive-infused reduction, red onion compote, roasted courgettes with savory, and Duchesse potatoes or Roasted sturgeon fillet with sauce vierge, vegetable tian and polenta sticks | |
| Annick’s Cheese Trolley from Marché de Pons or Rhubarb tiramisu served in a glass or Woodruff ice cream with mango coulis | |
| Menu Gourmand | 37 € |
| Special offer for our guests under 30 who pay by themselves: | |
| Menu U-30 served with a cocktail with or without alcohol, one glas of wine according to the dishes or ½ mineral water of your choice and a coffee. | 37 € |
| Spring salad with a yoghurt, lemon and olive oil dressing | |
| Sliced beef (F) with red onion jus, carrot purée with lemon thyme, and black beans
or Tusk fillet with chimichurri sauce, lemon thyme carrot purée and black beans | |
| A selection of fully matured cheese with a choice of female sheep, goat, cow | |
| Rice pudding and rhubarb compote | |
| Entrée and Main course or Main course and dessert or cheese only for lunch on Monday till Friday | 17 € |
| Menu with cheese or dessert | 23 € |
| Smoked ham and salad or Crudités | |
| Fish fillet, French fries or seasonal vegetables or Hamburger steak (F) with French fries and homemade ketchup | |
| Ice-cream strawberry, chocolate or vanilla (2 scoops of ice-cream of your choice) or Cheese plate | |
| Children Menu without starter | 13 € |
| Children Menu | 17 € |